Chocolate is a love language as far as we’re concerned, and this Triple Chocolate Port Wine Cake is the way to any chocolate lover’s heart. Our recipe combines the rich [...]
Sweet meets sour with a side of holiday zest in this winter wonderful vermouth cocktail recipe. Every sip will enchant your senses with the artful combination of ingredients enhanced by Vya Sweet [...]
We don’t know about you, but we’re always in the mood for a margarita, not just when Mother Nature cranks up the heat during summer months. Put away your pool rafts & pineapples [...]
Holiday dinners wouldn’t be the same without cranberries at the table. Topped over turkey, desserts or eaten by the spoonful, cranberries are a seasonal favorite served in many households [...]
This iteration of the classic root beer float gives the adults something to savor while the kiddos enjoy their own floats! Made with ginger ale and a mix of Vya Extra Dry and Sweet Vermouths, our [...]
Here’s a trick for this treat: Did you know you can freeze our Electra Moscatos to make slushies? We think this sweet concoction will pair perfectly with candy corn, our favorite Halloween treat! [...]
This holiday season, treat friends and family to a dessert that’s full of sweet, spice and everything nice. This Pumpkin Pound Cake recipe mixes the sensational flavors of Essensia Orange Muscat [...]
This Pumpkin Manhattan cocktail recipe shakes things up with the cozy flavors of fall in a glass. The cinnamon and nutmeg in our Vya Sweet Vermouth pair perfectly with pumpkin purée for a [...]
Created by Beth Cantu Ingredients: 1 3/4 oz. Quady Elysium Black Muscat 1 oz. Vanilla vodka 1 oz. Crème de Cocoa or chocolate liqueur 1 oz. Heavy cream Garnish: Milk chocolate bar, crumbles or [...]
