Warm baking spices and maple syrup make this Manhattan cocktail perfect for a cold winter night.
2 oz. Bourbon
1/4 oz. Vya Sweet Vermouth
1 tbsp. maple syrup
2 Dashes bitters
Garnish: Brandied cherry
Add bourbon, vermouth, maple syrup and bitters to a mixing glass filled with ice. Stir. Strain into a chilled cocktail glass. Garnish with a cherry.
Find out more about what makes Vya Sweet Vermouth an award-winning vermouth HERE
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