Created and photographed by Natalie Migliarini of Beautiful Booze. Check out her original post and content HERE!
Ingredients:
1 oz. Scotch
1 oz. Elysium Black Muscat
1 oz. Lemon juice
1 oz. Honey syrup
Preparation:
Add all the ingredients to a cocktail shaker with ice. Shake to chill and combine ingredients. Double strain into a coupe glass. Garnish with lemon peel.