Cocktails & Apéritifs, Essensia, Spring, Summer, Vya Whisper Dry

The Summer Peach 

Ripe, sweet, fragrant peaches are essential for this cocktail recipe. Find the best peaches you can get your hands on.


1 oz Essensia Orange Muscat
1 oz Vya Whisper Dry Vermouth
2 oz Prosecco
1/4 Ripe, fragrant white peach with peel


Muddle the peach in a mixing glass. Add Essensia and Vya Whisper Dry. Muddle. Fill the glass with ice and shake until ingredients are cold and frothy. Strain into a chilled champagne flute or cocktail glass (use a strainer with 1/8 inch holes). Top with 2 oz chilled Prosecco.

Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.

Not readable? Change text. captcha txt

Start typing and press Enter to search