Robust and full bodied, Quady Vintage 2006 Starboard plays perfectly with the buzz of Coffee Beehive Bitters smokey and the spiciness of High West Campfire whisky- creating a one of a kind cocktail experience.
1 oz Quady Vintage 2006 Starboard
3/4 oz High West Campfire
6 drops Beehive Bitters coffee/cacao
1/4 oz Cynar
bar spoon Gray Ghost Black Tea
Combine ingredients in a mixing glass. Stir. Serve up in a coupe glass. Garnish with cherry.
Recipe created by Holly Booth and Steve Walton.