Calling all Paloma lovers! If tequila and grapefruit is your jam, then you don’t want to miss out on this pretty-in-pink rosé paloma recipe. Electra Moscato Rosé adds refreshing flavor and fruity nuance to the combination of tequila and tangy ruby red grapefruit juice. Shake one up for the perfect refreshment on a hot summer day!
Ingredients:
3 oz. Electra Moscato Rosé
2 oz. tequila blanco
¼ cup ruby red grapefruit juice
½ oz. simple syrup
the juice of 1 lime
Garnish: lime wheel
Preparation:
Shake all ingredients with ice until thoroughly mixed, then strain over ice into a rocks glass rimmed with lime and salt.
Garnish with a lime wheel.
Look how pretty in pink this rosé Paloma is! Do you like it with the addition of Electra Moscato Rosé?
You might also be interested in trying our Blackberry Crush recipe or our Elysium Paloma!