Whispers of orange muscat and forest-like herbs from Vya Whisper Dry Vermouth partner with the crisp apple cider and subtle rosemary infusion to make this Christmas punch deliciously complex.
Ingredients:
2 bottles Vya Whisper dry
3/4 cup sparkling apple cider
1/4 cup sugar
1/4 cup cranberries, halved
3/4 cup cranberries, whole
1 Granny Smith apple, chopped
3 rosemary sprigs
Preparation:
Combine all ingredients in a large pitcher and stir together with a large wooden spoon until sugar is dissolved. Refrigerate for at least four hours. Serve chilled or over ice.